{"id":40596,"date":"2022-03-09T08:47:11","date_gmt":"2022-03-09T14:47:11","guid":{"rendered":"http:\/\/revistaelconocedor.com\/?p=40596"},"modified":"2022-03-09T08:47:11","modified_gmt":"2022-03-09T14:47:11","slug":"gema-by-ojo-de-tigre","status":"publish","type":"post","link":"https:\/\/revistaelconocedor.net\/index.php\/2022\/03\/09\/gema-by-ojo-de-tigre\/","title":{"rendered":"THE DRINK BOOK &#8211; Gema by Ojo de Tigre \ud83d\udc2f"},"content":{"rendered":"<p><strong><i>*Las pachitas o anforitas de anta\u00f1o de Ojo de Tigre son una invitaci\u00f3n a enlazar el mundo urbano con el rutal, en armon\u00eda y hermandad.\u00a0<\/i><\/strong><\/p>\n<p><em>Ingredientes<\/em>\u00a0<\/p>\n<ul>\n<li><span style=\"font-weight: 400;\">45 ml (1 \u00bd oz) de Mezcal Ojo de Tigre Joven<\/span><\/li>\n<li><span style=\"font-weight: 400;\">15 ml (\u00bd oz) de Ancho Reyes Verde<\/span><\/li>\n<li><span style=\"font-weight: 400;\">30 ml (1 oz) de zumo de pepino<\/span><\/li>\n<li><span style=\"font-weight: 400;\">15 ml (\u00bd oz) de jarabe natural<\/span><\/li>\n<li><span style=\"font-weight: 400;\">15 ml (\u00bd oz) de jugo de lim\u00f3n<\/span><\/li>\n<li><span style=\"font-weight: 400;\">20 ml (\u00be oz) de agua mineral Perrier<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">&#8211; Mezcla los ingredientes en un shaker, ll\u00e9nalo de hielo y agita hasta enfriar.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">&#8211; Cuela el coctel en un vaso con hielo, termina con un top de agua mineral y remueve ligeramente.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">&#8211; Decora con rodajas de pepino.<\/span><\/p>\n<p style=\"text-align: center;\">________<\/p>\n<p style=\"text-align: center;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-medium wp-image-40597\" src=\"https:\/\/revistaelconocedor.com\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-552x600.png\" alt=\"\" width=\"552\" height=\"600\" srcset=\"https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-552x600.png 552w, https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-768x835.png 768w, https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-942x1024.png 942w, https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-150x163.png 150w, https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2-600x653.png 600w, https:\/\/revistaelconocedor.net\/wp-content\/uploads\/2022\/03\/OJO-DE-TIGRE-GEMA-2.png 1120w\" sizes=\"(max-width: 552px) 100vw, 552px\" \/><\/p>\n<p style=\"text-align: center;\">________<\/p>\n<p>Encuentra esta y otras recetas perfectas para preparar en casa \u00a0en:<br \/><strong>The Drink Book |\u00a0<a href=\"https:\/\/www.instagram.com\/thedrinkbookmx\/?hl=es-la\">@thedrinkbookmx<\/a><\/strong><\/p>\n<p>C\u00f3mpralo en <a href=\"https:\/\/www.amazon.com.mx\/dp\/B09TDNCBFK\/ref=cm_sw_r_apan_glt_i_40VF45NSEFXV0G1ZKB0V\">Amazon<\/a><\/p>\n<p><iframe id=\"instagram-embed-0\" class=\"instagram-media instagram-media-rendered\" src=\"https:\/\/www.instagram.com\/p\/CZ0EBF2POMk\/embed\/captioned\/?cr=1&amp;v=14&amp;wp=1316&amp;rd=https%3A%2F%2Frevistaelconocedor.com&amp;rp=%2Fperfect-serve-by-bacardi-10-anos%2F#%7B%22ci%22%3A0%2C%22os%22%3A4815%2C%22ls%22%3A4268%2C%22le%22%3A4346%7D\" height=\"1094\" frameborder=\"0\" scrolling=\"no\" allowfullscreen=\"allowfullscreen\" data-instgrm-payload-id=\"instagram-media-payload-0\" data-mce-fragment=\"1\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>*Las pachitas o anforitas de anta\u00f1o de Ojo de Tigre son una invitaci\u00f3n a enlazar el mundo urbano con el rutal, en armon\u00eda y hermandad.\u00a0 Ingredientes\u00a0 45 ml (1 \u00bd oz) de Mezcal Ojo de Tigre Joven 15 ml (\u00bd oz) de Ancho Reyes Verde 30 ml (1 oz) de zumo de pepino 15 ml [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":40598,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96],"tags":[3611,990,3494],"class_list":["post-40596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bebidas","tag-recetadeldia","tag-cocteles-en-casa","tag-the-drink-book"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/posts\/40596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/comments?post=40596"}],"version-history":[{"count":0,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/posts\/40596\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/media?parent=40596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/categories?post=40596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistaelconocedor.net\/index.php\/wp-json\/wp\/v2\/tags?post=40596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}